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LeProT1, a Transporter for Proline, Glycine Betaine, and
Rainer Schwackea,
Silke Grallatha,
Kevin E. Breitkreuza,b,
Elke Stranskya,
Harald Stranskya,
Wolf B. Frommera, and
Doris Rentscha
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ABSTRACT |
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During maturation, pollen undergoes a period of dehydration accompanied by the accumulation of compatible solutes. Solute import across the pollen plasma membrane, which occurs via proteinaceous transporters, is required to support pollen development and also for subsequent germination and pollen tube growth. Analysis of the free amino acid composition of various tissues in tomato revealed that the proline content in flowers was 60 times higher than in any other organ analyzed. Within the floral organs, proline was confined predominantly to pollen, where it represented >70% of total free amino acids. Uptake experiments demonstrated that mature as well as germinated pollen rapidly take up proline. To identify proline transporters in tomato pollen, we isolated genes homologous to Arabidopsis proline transporters. LeProT1 was specifically expressed both in mature and germinating pollen, as demonstrated by RNA in situ hybridization. Expression in a yeast mutant demonstrated that LeProT1 transports proline and
-amino butyric acid with low affinity and glycine betaine with high affinity. Direct uptake and competition studies demonstrate that LeProT1 constitutes a general transporter for compatible solutes.
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INTRODUCTION |
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The accumulation of nontoxic osmolytes, which may be part of a general adaptation to adverse environmental conditions, has been recognized in many organisms, including bacteria, algae, plants, and animals. The major osmolytes found in microorganisms and plants are nonreducing sugars (sucrose and trehalose), polyols (glycerol, sorbitol, and mannitol), amino acids (glutamate and proline) or quaternary ammonium compounds (QACs; e.g., glycine betaine), and tertiary sulfonium compounds (![]()
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Lack of water is an important limitation to agricultural production in most areas. In addition, the presence of salt in many soils further decreases water availability for plants. During their life span (which in natural environments can exceed thousands of years), plants frequently experience low water potentials. Due to their immobility, plants have had to develop efficient strategies to cope with water and salt stress. When exposed to osmotic stresses, plants accumulate compatible solutes, such as proline and QACs. For example, in potato, proline accumulates in both cytosol and plastids to concentrations of up to 100 mM in response to water stress (![]()
Investigations into the accumulation of compatible solutes in plants have focused on their metabolism, and one approach to improve crop performance under water stress conditions has been to alter the metabolism of compatible solutes. Transgenic plants overexpressing different key enzymes of biosynthetic pathways showed higher concentrations, compared with wild-type plants, of compatible solutes, such as mannitol, proline, or glycine betaine, and increased tolerance, at least under certain stress conditions (![]()
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The accumulation of compatible solutes also occurs in plant tissues, such as pollen or seeds, that undergo dehydration during their maturation. Proline represents the most abundant free amino acid in the pollen from Petunia and from many grass species (![]()
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The male gametophyte or pollen grain has no intercellular connections, that is, plasmodesmata, to the sporophytic tissue and is therefore dependent on an external supply of compatible solutes or of nutrients that can be converted to osmoregulatory compounds. In addition to the accumulation of compatible solutes, import of carbon and nitrogen is necessary for development of the pollen grain in the anthers. Pollen thus seems to be an ideal subject in which to study the role of transport in nutrition and development.
Recently, genes encoding transporters that can mediate the transport of proline have been identified. Within the amino acid transporter (ATF) superfamily, the amino acid permeases (AAPs) mediate proton-coupled uptake of structurally diverse amino acids, including proline, whereas the proline transporters (ProTs) preferentially transport proline but no other amino acids (![]()
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To study the accumulation of nutrients and compatible solutes in tomato pollen as a model system, we analyzed the distribution of proline in the plant and the accumulation and uptake of proline in pollen. Furthermore, we isolated putative transporters for proline. The uptake and accumulation of proline in developing and germinating pollen in tomato plants correlated with the induction of a pollen-specific member of the ProT family, LeProT1. Biochemical characterization revealed that besides proline, LeProT1 is an efficient transporter for glycine betaine and the stress-induced amino acid
-amino butyric acid (GABA).
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RESULTS |
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Content and Uptake of Compatible Solutes in Tomato Flowers and Pollen
The free amino acid composition was determined in different organs of fully developed tomato plants grown in soil. The data presented in Table 1 show that the content of proline in flowers was significantly higher than in any other organ analyzed and represents more than one-third of free amino acid in flowers but <5% of the total free amino acids in other tissues (leaf, root, and fruit) for which proline is one of the minor amino acids. Compared with source leaves, the concentration of asparagine and valine was also significantly higher in flowers. Within the flower, the proline concentration was highest in pollen and represents >70% of total free amino acids (Table 2). Because other plant species, for example, spinach, accumulate glycine betaine instead of proline in pollen, the content of glycine betaine was determined (![]()
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The high concentration of proline in pollen indicates that proline may serve either as osmotic protection during dehydration or as a nutrient for pollen germination. The high proline content present in mature pollen grains could be derived either from endogenous biosynthesis or from sporophytic supply of proline. Therefore, uptake of carbon-14 was measured. As shown in Figure 1, 14C-labeled proline can be taken up by mature pollen and by pollen after germination, indicating that respective transport proteins are present.
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Identification of Tomato Proline Transporters
To identify proline transport systems in tomato, cDNA libraries from tomato flowers and leaves were screened under nonstringent conditions by using the Arabidopsis proline transporters (![]()
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Interestingly, in the hydrophilic loop between the predicted fourth and fifth transmembrane domains, both LeProT2 and LeProT3 contain an amino acid motif resembling the putative 14-3-3 protein recognition site R-(S)-X1,2-pS-X-(P), where the second serine can be phosphorylated (pS, phosphoserine; Figure 2C; ![]()
LeProT1 Is Specifically Expressed in Pollen
RNA gel blot analyses showed that LeProT1 is specifically expressed in tomato flowers (Figure 3A). LeProT1 expression increased during flower development and was highest at anther dehiscence (Figure 4A), consistent with the accumulation of proline in developing flowers. In contrast, the
1-pyrroline-5-carboxylate synthase gene (tomPRO2), encoding the key enzyme of proline biosynthesis, was not induced but rather was downregulated (![]()
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The accumulation of LeProT1 mRNA late in pollen development may indicate a role during germination. To test this, pollen was germinated in vitro and RNA was isolated after 1 and 5 hr of incubation when ~50 to 70% of the pollen had germinated and the pollen tubes had reached a length of ~1 to 2 and >10 times the diameter of the pollen grain, respectively (Figure 4B). Only slight changes in expression could be detected over the period investigated. Whole-mount in situ hybridization revealed that during pollen tube growth, LeProT1 and actin as well as tubulin (data not shown) mRNAs are localized in the growing tube (Figure 6A to C). Asymmetric mRNA distribution between tube and body of the pollen grain had been observed previously in maize; however, the experiments shown here do not exclude the possibility of differential accessibility of the pollen grain body and the pollen tube during staining (![]()
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For LeProT2 and LeProT3, no expression could be detected in any of the organs analyzed or in fruits at different stages or at different time points during the day by using RNA gel blot hybridization. For AtProT2 from Arabidopsis, it had been shown that expression was induced under water and salt stress conditions. Despite their exhibiting clear water deficiency symptoms after drought, salt, or polyethylene glycol treatment, no expression of LeProT2 or LeProT3 could be detected in tomato plants. To show that LeProT2 and LeProT3 are indeed tomato genes, we performed gel blot analyses of tomato genomic DNA to demonstrate that LeProT1, LeProT2, and LeProT3 are present in the tomato genome (Figure 7).
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Characterization of Transport Activity of LeProT1
The yeast strain 22574d, carrying mutations in the general amino acid (gap1), proline (put4), and GABA (uga4) permeases, is unable to grow on citrulline, proline, or GABA as the sole nitrogen source (![]()
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S-212) and to destroy the motif in LeProT2(S-210
N-210). Both changes had no effect on the growth phenotype, that is, LeProT1(H
S) was still active, whereas LeProT2(S
N) was inactive. Chimeric proteins between the N- or C-terminal half of LeProT1 and the corresponding part of LeProT2 were also not functional.
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Uptake experiments with 14C-labeled proline in yeast cells expressing LeProT1 showed that uptake activity increased with decreasing pH and was higher at pH 4.5 than at pH 5.5 or 6.5 (15 and 2% of transport rate at pH 4.5, respectively). This pH dependence of transport as well as inhibition of proline uptake by the protonophore 2,4-dinitrophenol (100 µM 2,4-dinitrophenol inhibits proline uptake by >95%) indicate that LeProT1 mediates proline transport by cotransport of H+ similar to the AAPs (![]()
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In bacteria and animals, transporters have been identified that mediate the transport of either proline and betaine or GABA and betaine (![]()
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To determine whether strongly competing compounds were transported by LeProT1, we measured uptake of 14C-labeled glycine betaine and 14C-labeled GABA in yeast cells expressing LeProT1 (Table 3). Both GABA and glycine betaine were efficiently taken up by the cells, and transport activity was reduced by proline, GABA, and glycine betaine, respectively. The Km determined for glycine betaine was 110 ± 34 µM. Thus, LeProT1 has a higher affinity for glycine betaine than for proline. Neither LeProT2 nor LeProT3 could mediate uptake of radiolabeled proline, GABA, or betaine. Whether LeProT2 and LeProT3 recognize a different substrate, are regulated, require additional subunits, or are not correctly targeted to the plasma membrane in yeast requires further analysis.
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DISCUSSION |
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Bacteria adapt to high external osmolarity by increasing internal solute concentrations. These stress-induced compounds either are synthesized de novo (e.g., glutamate or trehalose) or are imported from the surrounding medium (e.g., K+, proline, or glycine betaine). In Escherichia coli, three uptake systems for proline have been described. PutP is required for proline uptake when used as a carbon or nitrogen source, whereas ProP and ProU import proline and glycine betaine during osmotic stress (![]()
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Under stress conditions, higher plants also accumulate stress-related compounds and compatible solutes, such as proline, betaine, GABA, and a variety of carbohydrates (![]()
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Similar to bacteria, multicellular organisms also have two principal strategies to accumulate solutes. Either the solute accumulation is cell autonomous via de novo synthesis from existing precursors or compatible solutes are synthesized, for example, in nonstressed cell types, and subsequently transported intercellularly to water-stressed cells or other sinks for compatible solutes. Genes encoding proteins involved in proline biosynthesis are expressed in many cell types; thus, many cells seem to have the ability to synthesize proline, betaines, or GABA. Long-distance transport within the plant via the phloem has also been shown for proline and betaine (![]()
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Identification of a Transporter for Proline, Betaines, and GABA
The first plant ProTs were isolated by heterologous complementation of yeast mutants deficient in proline uptake. Two classes of clones were identified in Arabidopsis. The AAPs mediate relatively nonspecific uptake of a variety of amino acids, whereas the ProTs have been characterized as being highly specific for proline (![]()
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The simplest way to determine substrate specificity mediated by a plant transporter is by using growth assays of mutant yeast strains expressing the transporter cDNA. LeProT1 expressed in yeast mediated growth on selective concentrations of proline and GABA but not on citrulline or glycine betaine. Competition studies indicated that other substrates besides proline might be transported. Indeed, direct transport assays clearly demonstrated that LeProT1 is a high-affinity transport system for glycine betaine that also mediates uptake of proline and GABA. The discrepancy between growth and uptake concerning betaines is probably due to lack of degradative enzymes in yeast. Due to the seemingly low similarity of the substrates, the finding that glycine betaine and GABA are transported in addition to proline might be surprising. However, GABA can be present in various conformations and adopts a structure that is very similar to proline (![]()
A similar study investigating the role of the Arabidopsis AtProT2 supports the finding that GABA is a substrate for ProTs (K.E. Breitkreuz, B.E. Shelp, R. Schwacke, W.N. Fischer, and D. Rentsch, submitted manuscript). In addition, the efficient competition of L-proline uptake by D-proline and the glycine betaine precursors choline and betaine aldehyde indicates that the substrate specificity is even broader. Although tomato does not seem to accumulate glycine betaine, transport of phosphorylcholine from roots to shoots in the xylem of young tomato plants has been demonstrated, and it would be interesting to test whether phosphorylcholine is recognized by the same transport system (![]()
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Accumulation of Proline in Pollen
LeProT1 expression was exclusively detected in tomato pollen. LeProT1 mRNA accumulated late in pollen development, suggesting a role in proline accumulation from anther tissue. Furthermore, expression was found in germinating pollen, indicating that it might also be involved in pollen nutrition. The expression data in mature and germinating pollen were verified by in situ hybridization. Dissection of open flowers revealed that proline is confined to pollen, where it represents >70% of total free amino acids. Proline accumulates not only in cells exposed to water stress but also in naturally desiccating tissues such as pollen, which loses up to 90% of its water content during maturation. Proline and, in some plant species, betaines are thought to serve as compatible solutes preventing destruction of cellular functions during desiccation in pollen. A positive correlation was observed for proline content and pollen survival (![]()
By using direct uptake experiments, we could verify that both mature and germinating pollen grains are able to take up proline from the external medium. Interestingly, the levels of precursors for proline biosynthesis (glutamate or ornithine) and also of other amino acids do not change during flower development (data not shown). Furthermore, expression of the genes encoding the key enzyme of proline biosynthesis from glutamate, tomPRO1 or tomPRO2, was not increased in pollen; however, the presence of additional genes or biosynthesis from ornithine cannot be excluded (![]()
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The affinity of LeProT1 for glycine betaine (Km = 110 µM) is higher than for proline (Km = 1.9 mM). The Km value for proline is approximately five times higher than for the stress-regulated ProT2 from Arabidopsis. Because the intracellular concentration of proline in pollen exceeds 50 mM, active proline uptake is required. Although not tested directly in these experiments, LeProT1 is assumed to be H+ coupled and able to accumulate proline against a concentration gradient, as are the other members of the ProT and AAP family (![]()
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Potential Functions of Proline Transporters in Germinating Pollen
LeProT1 transcripts are also present during pollen germination, indicating that uptake of compatible solutes and/or proline is also required during pollen tube growth. In various plant species, mRNA synthesis is not required for the early events in germination, and even some proteins needed for germination are present already in the pollen grain at the time it is released from the anthers (![]()
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Potential Regulation and Function of LeProT2 and LeProT3
The function of LeProT2 and LeProT3 remains unclear. Both cDNAs were unable to functionally complement deficiencies in proline or GABA transport when expressed in yeast and could not mediate transport of glycine betaine. However, it was not determined whether LeProT2 and LeProT3 transport substrates were not tested in these experiments or whether the transporters were not expressed in functional form in yeast (as discussed below).
The presence of a putative 14-3-3 target site in LeProT2 and LeProT3 favors the hypothesis that the transporters might be subject to post-translational regulation by 14-3-3 proteins. In plants, regulation of enzyme activity by 14-3-3 proteins has been demonstrated for the plasma membrane ATPase and nitrate reductase (![]()
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Explanations for the lack of transport activity include (1) inefficient targeting, as described for numerous membrane proteins expressed in yeast (e.g., ![]()
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Conclusions
A functional transporter was identified that is specifically expressed in tomato pollen and shares significant similarity to the high-affinity proline transporters from Arabidopsis. LeProT1 mediates low-affinity proline and GABA transport as well as high-affinity glycine betaine transport when expressed in yeast. During maturation, pollen was found to accumulate proline. The correlation of LeProT1 mRNA accumulation and the demonstration of proline uptake by pollen indicate a function for this transporter in supplying pollen with proline during both maturation and germination. The ProTs represent general stress amino acid and compatible solute transporters. It is thus conceivable that different members of the family serve different functions, such as in pollen nutrition, but also in water and salt stress responses, as shown for the Arabidopsis AtProT2.
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METHODS |
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Plant Growth and Stress Treatments
Plants (Lycopersicon esculentum cv Moneymaker) were grown in the greenhouse for 4 to 5 weeks, and material was harvested from different organs and parts of the flower. All material was harvested at approximately noon to minimize variations due to diurnal fluctuations. For stress experiments, tomato plants were grown hydroponically in Hoagland's solution for 3 weeks before the stress treatment. Plants were frozen in liquid nitrogen at different time points.
DNA and RNA Manipulations and Sequence Analysis
Two tomato (L. esculentum var UC82b) cDNA libraries, one from above-ground portions of nonflowering tomato plants and one from tomato flowers (![]()
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Chimeric constructs between the N- and C-terminal parts of LeProT1 and LeProT2 were made at a conserved AvrII site. Site-directed mutagenesis with a mismatching primer was used to replace the Ser with an Asn at position 210 in LeProT2. Similarly, His was replaced by Ser at position 212 in LeProT1. Both polymerase chain reactionamplified fragments were sequenced to confirm that no other modification occurred.
Genomic DNA was isolated according to ![]()
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Yeast Growth, Transformation, and Selection
LeProT1, LeProT2, and LeProT3 were isolated from pBluescript II SK- (Stratagene, La Jolla, CA) by cleavage with PstI and XhoI, made blunt ended with the Klenow fragment of DNA polymerase I, and inserted into the blunt-ended NotI site of pDR195 (![]()
, ura3-1, gap1-1, put4-1, and uga4-1; ![]()
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Transport Assays (Yeast)
For standard uptake studies, yeast cells were grown to logarithmic phase. Cells were harvested at an OD600 nm of 0.5, washed twice in water, and resuspended in buffer A (0.6 M sorbitol and 50 mM potassium phosphate, pH 4.5) to a final OD600 nm of 6. Before the uptake measurements, the cells were supplemented with 100 mM glucose and incubated for 5 min at 30°C. To start the reaction, 100 µL of this cell suspension was added to 100 µL of the same buffer containing 9.25 kBq 14C-labeled L-proline,
-amino butyric acid (GABA; Amersham, Braunschweig, Germany), or glycine betaine (Biotrend, Cologne, Germany) and appropriate amounts of the respective unlabeled amino acids. The transport activity of the yeast mutant 22574d transformed with the empty vector pDR195 was subtracted as background from the observed rates. Samples were removed after 15, 60, 120, and 240 sec, transferred to 4 mL of ice-cold buffer A, filtered on glass fiber filters, and washed with 8 mL of buffer A. Competition for proline, GABA, and glycine betaine uptake was performed by adding a fivefold molar excess of the respective competitors to the standard assay. The uptake of carbon-14 was determined by liquid scintillation spectrometry. Transport measurements were repeated independently and represent the mean of at least three experiments.
Transport Assays (Pollen)
Pollen was collected in liquid nitrogen and stored at -70°C. For uptake studies, pollen was either germinated for 1 hr (see whole-mount in situ hybridization), centrifuged for 1 min at 1500 rpm, and resuspended in 300 µL of buffer A (0.6 M sorbitol and 50 mM potassium phosphate, pH 5.0), or resuspended in 300 µL of buffer A directly before the reaction was started. To start the reaction, 400 µL of buffer A containing 18.5 kBq 14C-labeled L-proline and unlabeled proline leading to a final concentration of 500 µM was added. Samples were removed after 15 sec and 2, 4, 6, 8, and 10 min, transferred to 5 mL of ice-cold buffer A containing 10 mM unlabeled proline, filtered on glass fiber filters, and washed twice with 5 mL of buffer A containing 10 mM unlabeled proline. The uptake of carbon-14 was determined by liquid scintillation spectrometry. Transport measurements were repeated independently and represent the mean of at least three measurements.
Determination of Amino Acids
Different organs of tomato were frozen in liquid nitrogen, ground with a mortar and pestle, and subsequently extracted with 70% methanol heated to boiling and centrifuged. The pellet was washed twice with 70% methanol and 20% methanol, respectively. The combined supernatants were evaporated to dryness and redissolved in lithium diluent Li220 (Pickering Lab, Mountain View, CA). After ultrafiltration, the sample was separated by HPLC on a cationexchange column (high-efficiency fluid column, 3 mm x 150 mm; Pickering Lab ) using lithium as eluant. The amino acids were derivatized with ninhydrine before photometric detection at 440 and 570 nm for proline and all other amino acids, respectively.
Determination of Glycine Betaine
Plant material was ground with a mortar and pestle and extracted twice with methanolchloroform-H2O (12:5:1). The combined supernatants were evaporated and redissolved in H2O. Further purification by ion exchange was done as described by ![]()
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In Situ Hybridization
Both sense and antisense transcripts were synthesized starting with 1 µg of template using the digoxigenin RNA labeling kit (Boehringer Mannheim) and hydrolyzed in carbonate buffer to an average length of 300 nucleotides. Both labeling reaction and hydrolyzed probes were checked on an agarose gel. The hydrolyzed probes were precipitated (0.4 M LiCl, 250 µg mL-1 tRNA, and 2.5 volumes ethanol) at -20°C for 20 min. Pellets were sedimented, washed with 70% ethanol, and resuspended in water.
Whole Mount
Pollen grains were collected at approximately noon and stored in liquid nitrogen until use. Pollen was germinated for 1 hr in darkness at 28°C in medium described by ![]()
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Sections
Plant tissue fixation, embedding, and hybridization were performed as described by ![]()
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ACKNOWLEDGMENTS |
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We are grateful to Jürg Schmid for providing the excellent tomato cDNA libraries, to Sigrid Heuer for help with whole-mount in situ hybridization, to Daniel Rentsch for determining glycine betaine content, and to Albino Maggio for providing the tomPRO2 cDNA. We thank John Ward for critical reading of the manuscript. This work was supported by a grant from Deutsche Forschungsgemeinschaft (No. SFB 446) to D.R.; K.E.B. was a recipient of a Natural Sciences and Engineering Research Council postgraduate scholarship.
Received September 28, 1998; accepted December 28, 1998.
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