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Research ArticleResearch Article
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Sphingolipid Long-Chain Base Hydroxylation Is Important for Growth and Regulation of Sphingolipid Content and Composition in Arabidopsis

Ming Chen, Jonathan E. Markham, Charles R. Dietrich, Jan G. Jaworski, Edgar B. Cahoon
Ming Chen
Donald Danforth Plant Science Center, Saint Louis, Missouri 63132
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Jonathan E. Markham
Donald Danforth Plant Science Center, Saint Louis, Missouri 63132
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Charles R. Dietrich
Donald Danforth Plant Science Center, Saint Louis, Missouri 63132
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Jan G. Jaworski
Donald Danforth Plant Science Center, Saint Louis, Missouri 63132
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Edgar B. Cahoon
Donald Danforth Plant Science Center, Saint Louis, Missouri 63132
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Published July 2008. DOI: https://doi.org/10.1105/tpc.107.057851

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Author Information

  1. Ming Chen1,
  2. Jonathan E. Markham1,
  3. Charles R. Dietrich,
  4. Jan G. Jaworski and
  5. Edgar B. Cahoon2
  1. Donald Danforth Plant Science Center, Saint Louis, Missouri 63132
  1. ↵2Address correspondence to ecahoon{at}danforthcenter.org.
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Article Information

vol. 20 no. 7 1862-1878
DOI 
https://doi.org/10.1105/tpc.107.057851
PubMed 
18612100

Published By 
American Society of Plant Biologists
Print ISSN 
1040-4651
Online ISSN 
1532-298X
Published Online 
August 25, 2008

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Sphingolipid Long-Chain Base Hydroxylation Is Important for Growth and Regulation of Sphingolipid Content and Composition in Arabidopsis
Ming Chen, Jonathan E. Markham, Charles R. Dietrich, Jan G. Jaworski, Edgar B. Cahoon
The Plant Cell Jul 2008, 20 (7) 1862-1878; DOI: 10.1105/tpc.107.057851

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Sphingolipid Long-Chain Base Hydroxylation Is Important for Growth and Regulation of Sphingolipid Content and Composition in Arabidopsis
Ming Chen, Jonathan E. Markham, Charles R. Dietrich, Jan G. Jaworski, Edgar B. Cahoon
The Plant Cell Jul 2008, 20 (7) 1862-1878; DOI: 10.1105/tpc.107.057851
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The Plant Cell Online: 20 (7)
The Plant Cell
Vol. 20, Issue 7
July 2008
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