Alternative Crassulacean Acid Metabolism Modes Provide Environment-Specific Water-Saving Benefits in a Leaf Metabolic Model

Nadine Töpfer; Thomas Braam; Sanu Shameer; R. George Ratcliffe; Lee J. Sweetlove

doi:10.1105/tpc.20.00132

Published December 2020. DOI: https://doi.org/10.1105/tpc.20.00132

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Author Information

Nadine Töpfer^a,^b,¹,
Thomas Braam^b,^c,
Sanu Shameer^b,
R. George Ratcliffe^b and
Lee J. Sweetlove^b

^aLeibniz Institute of Plant Genetics and Crop Plant Research, 06466 Gatersleben, Germany
^bDepartment of Plant Sciences, University of Oxford, Oxford OX1 3RB, United Kingdom
^cInnova Solutions, Taipei City 11087, Taiwan

↵1Address correspondence to toepfer{at}ipk-gatersleben.de.

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Funding

European Union’s Horizon 2020 Research and Innovation Program
789213

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Article Information

vol. 32 no. 12 3689-3705

DOI

https://doi.org/10.1105/tpc.20.00132

PubMed

33093147

Published By

American Society of Plant Biologists

Print ISSN

1040-4651

Online ISSN

1532-298X

Published Online

December 04, 2020

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© 2020 American Society of Plant Biologists. All rights reserved. This is an Open Access article distributed under the terms of the Creative Commons Attribution 4.0 License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.